Description
A delicious sticky honey garlic sausage pasta skillet that combines flavorful sausage with a sweet and savory sauce.
Ingredients
Scale
- 8 oz spaghetti
- 1 lb sausage, sliced
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 2 tbsp olive oil
- 1/4 tsp red pepper flakes
- 2 green onions, chopped
Instructions
- Cook spaghetti according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add sliced sausage and cook until browned.
- Stir in minced garlic and cook for 1 minute.
- Add honey, soy sauce, and red pepper flakes. Stir to combine.
- Cook for 3-5 minutes until the sauce thickens.
- Add cooked spaghetti to the skillet and toss to coat.
- Garnish with chopped green onions before serving.
Notes
- Adjust the spice level by adding more or less red pepper flakes.
- Use any type of sausage you prefer.
- Leftovers can be stored in an airtight container in the fridge.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: sticky honey garlic sausage pasta skillet