Description
A flavorful and hearty bowl featuring grilled chicken, street corn, and fresh toppings.
Ingredients
Scale
- 2 cups cooked rice
- 1 lb grilled chicken, sliced
- 1 cup corn, grilled
- 1/2 cup diced tomatoes
- 1/4 cup chopped cilantro
- 1/4 cup crumbled feta cheese
- 1 avocado, sliced
- 1 lime, juiced
- Salt and pepper to taste
Instructions
- Cook rice according to package instructions.
- Grill chicken until fully cooked, then slice.
- Grill corn until slightly charred.
- In a bowl, combine rice, chicken, corn, tomatoes, and cilantro.
- Top with feta cheese and avocado slices.
- Drizzle with lime juice and season with salt and pepper.
Notes
- Adjust toppings based on preference.
- Can substitute grilled chicken with tofu for a vegetarian option.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 75g
- Fiber: 8g
- Protein: 40g
- Cholesterol: 80mg
Keywords: Street Corn Chicken Bowl