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Texas Roadhouse Salmon

Texas Roadhouse Salmon: 5 Tips for Grilling Perfection


  • Author: Louna
  • Total Time: 20 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten Free

Description

Delicious grilled salmon inspired by Texas Roadhouse.


Ingredients

Scale
  • 2 salmon fillets
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 lemon, sliced

Instructions

  1. Preheat grill to medium-high heat.
  2. In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
  3. Brush the mixture on both sides of the salmon fillets.
  4. Place salmon on the grill and cook for 4-5 minutes on each side.
  5. During the last minute, add lemon slices on top of the salmon.
  6. Remove from grill and let it rest for a few minutes before serving.

Notes

  • Adjust cooking time based on salmon thickness.
  • Serve with your choice of sides.
  • Marinate salmon for 30 minutes for extra flavor.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 fillet
  • Calories: 300
  • Sugar: 0g
  • Sodium: 500mg
  • Fat: 20g
  • Saturated Fat: 4g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Texas Roadhouse Salmon, Grilled Salmon, Healthy Salmon Recipe