Description
A fresh and flavorful dish featuring grilled chicken, creamy tzatziki, and fluffy rice.
Ingredients
Scale
- 2 cups cooked rice
- 1 lb chicken breast, grilled and sliced
- 1 cup Greek yogurt
- 1 cucumber, grated
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Fresh dill, for garnish
Instructions
- Prepare the rice according to package instructions.
- Grill the chicken breast until cooked through and slice.
- In a bowl, mix Greek yogurt, grated cucumber, minced garlic, olive oil, lemon juice, salt, and pepper to create tzatziki sauce.
- Serve the sliced chicken over the rice.
- Drizzle tzatziki sauce over the chicken and rice.
- Garnish with fresh dill.
Notes
- Adjust seasoning to your preference.
- Use leftover chicken for a quick meal.
- Serve with pita bread for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Chicken Tzatziki Rice, Greek Chicken, Tzatziki Sauce, Mediterranean Rice