Description
Eton Mess is a classic British dessert made with a mixture of strawberries, meringue, and whipped cream.
Ingredients
Scale
- 2 cups strawberries, hulled and sliced
- 1 cup heavy cream
- 2 cups meringue, broken into pieces
- 2 tablespoons sugar
Instructions
- In a mixing bowl, combine the sliced strawberries and sugar. Let them sit for 10 minutes.
- Whip the heavy cream until soft peaks form.
- Gently fold in the broken meringue pieces.
- Add the strawberries and their juices to the cream and meringue mixture.
- Serve immediately in bowls.
Notes
- Use fresh strawberries for the best flavor.
- Serve right after mixing to keep the meringue crunchy.
- Feel free to substitute strawberries with other berries.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: British
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 60mg
Keywords: Eton Mess, dessert, British dessert, strawberries, meringue