Description
A colorful and refreshing fruit pizza made with a cookie crust, cream cheese frosting, and topped with fresh fruits.
Ingredients
Scale
- 1 package sugar cookie dough
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup mixed fresh fruits (strawberries, blueberries, kiwi, etc.)
Instructions
- Preheat your oven to 350°F (175°C).
- Press the sugar cookie dough into a round pizza pan.
- Bake for 12-15 minutes or until golden brown. Let it cool.
- In a bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
- Spread the cream cheese mixture over the cooled cookie crust.
- Arrange the fresh fruits on top of the cream cheese layer.
- Chill in the refrigerator for 30 minutes before serving.
Notes
- Use seasonal fruits for best flavor.
- Store leftovers in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Fruit Pizza