Description
Refreshing orange creamsicle bars with a creamy texture.
Ingredients
Scale
- 1 cup orange juice
- 1/2 cup sugar
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a bowl, mix orange juice and sugar until dissolved.
- Add heavy cream, vanilla extract, and salt. Stir well.
- Pour the mixture into a mold.
- Freeze for 4-6 hours until solid.
- Remove from mold and cut into bars.
- Serve immediately.
Notes
- Use fresh orange juice for best flavor.
- Adjust sweetness to your preference.
- Store leftovers in the freezer.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 12g
- Sodium: 30mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Orange Creamsicle Bars