Description
Delicious strawberry shortcake bars with a buttery crust and fresh strawberries.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup fresh strawberries, sliced
- 1/2 cup whipped cream
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- Add softened butter and mix until crumbly.
- Press mixture into a greased baking dish.
- Bake for 15-20 minutes or until golden.
- Let it cool, then layer with sliced strawberries and whipped cream.
- Cut into bars and serve.
Notes
- Use fresh strawberries for the best flavor.
- Store leftovers in the refrigerator.
- Substitute whipped cream with yogurt for a lighter option.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Strawberry Shortcake Bars, dessert, strawberries