Oh my goodness, let me tell you about the first time I tried Cicis cherry dessert pizza! I was at a family gathering, and someone brought this beautiful, colorful pizza that looked almost too good to eat. But trust me, once I took a bite, I was hooked! The sweet, tangy cherry topping on that crispy crust is just pure magic. It’s one of those desserts that makes you feel nostalgic, reminding me of warm summer days spent with loved ones. I love how easy it is to whip up this cherry dessert pizza, and it always steals the show at any gathering. Seriously, if you haven’t tried making it yet, you’re in for a delightful treat that will make your taste buds dance! Let’s dive into this deliciousness together!
Ingredients List
Gathering the right ingredients is key to making the best Cicis cherry dessert pizza! You’ll want to start with:
- 1 pizza dough: You can use homemade or store-bought—whatever makes your life easier!
- 1 cup cherry pie filling: This gives that sweet and tangy burst of flavor; feel free to use fresh cherries if you prefer!
- 1 cup cream cheese: Make sure it’s softened to create a smooth, creamy base.
- 1/2 cup powdered sugar: This sweetens the cream cheese mixture perfectly.
- 1 teaspoon vanilla extract: For that warm, inviting flavor.
- 1/2 teaspoon almond extract: This adds a lovely depth that pairs beautifully with the cherries.
- 1/2 cup whipped cream: Use it for a delightful garnish that takes your dessert to the next level!
Having these ingredients ready will make your cherry dessert pizza come together seamlessly!
How to Prepare Cicis Cherry Dessert Pizza Instructions
Preheat and Prepare the Dough
First things first, you’re going to want to preheat your oven to 400°F (200°C). This is crucial for achieving that perfect crispy crust! While the oven’s warming up, grab your pizza dough. If you’re using store-bought, just roll it out on a floured surface until it’s about 12 inches in diameter. Don’t worry if it’s not a perfect circle—it’ll taste just as amazing! Use a rolling pin or your hands; whatever feels right! Once it’s rolled out, you can transfer it to a pizza stone or a baking sheet lined with parchment paper. Let’s get that crust ready for baking!
Bake the Crust
Now, pop that dough into the oven for about 10 minutes. You’ll want to keep an eye on it, so check for a lovely golden color. The aroma of baking dough will fill your kitchen, and trust me, it’s heavenly! Once it’s golden and slightly firm, take it out and set it aside to cool a little. This crust is the foundation of your Cicis cherry dessert pizza, and it’s going to be delicious!
Create the Cream Cheese Mixture
While the crust is baking, let’s whip up the cream cheese mixture. In a medium-sized bowl, combine 1 cup of softened cream cheese, 1/2 cup of powdered sugar, 1 teaspoon of vanilla extract, and 1/2 teaspoon of almond extract. Use an electric mixer or a whisk to blend everything until it’s smooth and creamy. You want it to be fluffy and delightful, so mix until there are no lumps left. That’s the beauty of this dessert!
Assemble the Pizza
Once your crust has cooled down a bit, it’s time to assemble! Spread the cream cheese mixture evenly over the baked crust, making sure to reach all the edges. You want to create a nice, even layer that will hold the cherry topping beautifully. Then, carefully spoon the cherry pie filling on top of the cream cheese layer, spreading it out gently to cover everything. Don’t be shy—make sure it looks luscious and inviting!
Chill and Garnish
Now for the hardest part—waiting! Cover your assembled pizza with plastic wrap and chill it in the refrigerator for about 1 hour. This helps everything set beautifully and enhances the flavors. Just before serving, garnish with a generous dollop of whipped cream on each slice. It adds that perfect touch of sweetness and creaminess. And there you have it, your Cicis cherry dessert pizza is ready to impress!
Nutritional Information
Alright, let’s chat about the nutrition of this delightful Cicis cherry dessert pizza! Now, remember, these values are just estimates based on one slice, but they give you a good idea of what to expect:
- Calories: 250
- Fat: 10g
- Saturated Fat: 5g
- Trans Fat: 0g
- Cholesterol: 20mg
- Sodium: 200mg
- Carbohydrates: 35g
- Fiber: 1g
- Sugar: 15g
- Protein: 3g
So, there you have it! This sweet treat is indulgent but absolutely worth every bite, especially when you’re sharing it with friends and family. Just keep in mind that moderation is key, even when it’s this delicious!
Why You’ll Love This Recipe
- Quick and Easy: With just a few simple steps, you can whip up this dessert pizza in no time!
- Refreshing Flavor: The sweet and tangy cherry topping paired with the creamy base is simply irresistible.
- Crowd-Pleaser: Perfect for parties or gatherings, everyone will be reaching for a slice.
- Customizable: Feel free to switch up the fruit or toppings to make it your own!
- Fun Presentation: It looks gorgeous on the table, making it a showstopper dessert.
Tips for Success
To ensure your Cicis cherry dessert pizza turns out perfectly, here are some of my favorite tips! First, when rolling out your pizza dough, don’t stress about making it a perfect circle—focus on even thickness instead. A thicker edge will give you a delightful crust! Also, make sure your cream cheese is truly softened; this will help you achieve that smooth texture without any lumps. If you’re using cherry pie filling, give it a little stir before spreading it on the pizza to ensure even distribution. And remember, chilling is key! Don’t skip the hour in the fridge; it allows the flavors to meld and makes for easier slicing. Lastly, if you want to impress even more, sprinkle some chopped nuts or chocolate shavings on top of the whipped cream for an extra touch of flair!
Variations
If you’re feeling adventurous, there are so many fun ways to switch up your Cicis cherry dessert pizza! For a tropical twist, try topping it with fresh pineapple or diced mango instead of cherries—just imagine that burst of flavor! You could also experiment with different pie fillings like blueberry or peach for a whole new vibe. Feeling chocolatey? Add a drizzle of chocolate sauce over the whipped cream for an indulgent touch. And for a nutty crunch, sprinkle some chopped almonds or walnuts on top. The possibilities are endless, so get creative and make it your own!
Storage & Reheating Instructions
So, you’ve made this delicious Cicis cherry dessert pizza, and now you’re wondering how to store those tempting leftovers! First, make sure to cover any uneaten slices with plastic wrap or transfer them to an airtight container. It’ll keep in the refrigerator for up to 3 days. Trust me, this dessert is best enjoyed chilled, so there’s no need to reheat it! Just slice and serve straight from the fridge for a refreshing treat. If you want to save it for longer, you could freeze the assembled pizza, but be sure to wrap it tightly. Just thaw it in the fridge before enjoying it again!
Serving Suggestions
To make your Cicis cherry dessert pizza even more delightful, consider serving it with a scoop of vanilla ice cream or a dollop of sweetened whipped cream on the side. A glass of chilled lemonade or a fruity iced tea pairs perfectly with the sweetness of the pizza, balancing out the flavors beautifully. For a cozy touch, you could even serve it alongside a steaming cup of coffee or tea. Enjoy the combination!
Print
Cicis Cherry Dessert Pizza: 7 Irresistible Sweet Bites
- Total Time: 1 hour 25 minutes
- Yield: 8 slices 1x
- Diet: Vegetarian
Description
Cicis cherry dessert pizza is a sweet treat featuring a cherry topping on a crispy crust.
Ingredients
- 1 pizza dough
- 1 cup cherry pie filling
- 1 cup cream cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/2 cup whipped cream
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface.
- Transfer the dough to a pizza stone or baking sheet.
- Bake the crust for 10 minutes or until golden.
- In a bowl, mix cream cheese, powdered sugar, vanilla extract, and almond extract until smooth.
- Spread the cream cheese mixture over the baked crust.
- Top with cherry pie filling.
- Chill for 1 hour before serving.
- Garnish with whipped cream before serving.
Notes
- Use store-bought dough for convenience.
- Fresh cherries can be used instead of pie filling.
- Serve chilled for best flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: cicis cherry dessert pizza, cherry pizza, dessert pizza