Ground Beef Hot Honey Bowl: 5 Bold Flavors to Savor

Oh my goodness, let me tell you about my Ground Beef Hot Honey Bowl! It’s this incredible dish that perfectly marries sweet and savory flavors in the most delightful way. Picture this: you have juicy, seasoned ground beef drizzled with hot honey that adds just the right kick, all served over fluffy rice with crisp broccoli. Yum! What I love most about this recipe is how quick and easy it is to whip up—perfect for those busy weeknights when you want something delicious without spending hours in the kitchen. Trust me, this bowl has become a family favorite, and I can guarantee it will be a hit in your home too! Plus, it’s so adaptable that you can make it your own. Let’s dive in!

Ground Beef Hot Honey Bowl - detail 1

Ingredients List

Here’s what you’ll need to create your flavorful Ground Beef Hot Honey Bowl. Don’t worry, these ingredients are super simple and easy to find!

  • 1 lb ground beef: I love using lean ground beef for this, but feel free to choose your favorite kind.
  • 2 tablespoons hot honey: This is where the magic happens! Adjust based on how spicy you like it.
  • 1 cup cooked rice: Any variety works—white, brown, or even cauliflower rice for a low-carb option!
  • 1 cup steamed broccoli: Fresh or frozen, it adds a nice crunch and color to the bowl.
  • 1 tablespoon soy sauce: This adds a delicious umami flavor to the beef.
  • 1 teaspoon garlic powder: Because garlic makes everything better!
  • Salt and pepper to taste: Don’t forget to season—it really brings the flavors together.

How to Prepare the Ground Beef Hot Honey Bowl

Alright, let’s get cooking! This Ground Beef Hot Honey Bowl comes together in just a few simple steps, and I promise you’ll love how quickly you can whip it up.

  1. First, grab a skillet and heat it over medium heat. Once it’s nice and warm, add the 1 lb of ground beef. You want to cook it until it’s browned and crumbly, about 5–7 minutes. Don’t rush this part—it’s where the flavor begins!
  2. Now, once your beef is cooked, carefully drain any excess fat. I like to tilt the skillet and use a spoon to help with this, but be careful—hot grease can splatter!
  3. Next, sprinkle in the 1 teaspoon of garlic powder, along with the 1 tablespoon of soy sauce, and season with salt and pepper to taste. Stir everything together so the beef is fully coated in those delicious flavors.
  4. Here comes the best part: drizzle in the 2 tablespoons of hot honey! This is where the sweet meets the spicy. Mix it all well, letting that hot honey infuse the beef for about 1–2 minutes over the heat.
  5. Finally, it’s time to assemble your bowl! Start with a generous scoop of 1 cup of cooked rice as your base, then pile on that sweet and spicy beef mixture, and top it all off with 1 cup of steamed broccoli. Look at those colors!

And there you have it—your Ground Beef Hot Honey Bowl, ready to dig into. Enjoy every bite!

Why You’ll Love This Recipe

  • Quick prep time: Just 10 minutes to get everything ready!
  • Easy to cook: Perfect for busy weeknights or last-minute meals.
  • Flavor explosion: The combination of savory beef and sweet hot honey is simply irresistible.
  • Customizable: Adjust the spice level or swap in your favorite veggies!
  • One bowl wonder: Minimal cleanup with all your favorites in one delicious dish.

Tips for Success

To make sure your Ground Beef Hot Honey Bowl turns out perfectly, here are a few handy tips! First, if you want to dial up the heat, try adding a pinch of red pepper flakes or even a splash of sriracha to the beef while cooking. It’s all about your taste preference! If you’re not a beef fan, feel free to swap in ground turkey or chicken—both work wonderfully in this dish. And don’t shy away from experimenting with veggies! You can toss in bell peppers, snap peas, or whatever you have on hand. Enjoy your cooking adventure!

Nutritional Information

Here’s the estimated nutritional breakdown for each serving of your delicious Ground Beef Hot Honey Bowl. Each bowl contains about 450 calories, 25g of fat, 25g of protein, and 30g of carbohydrates. It’s a satisfying meal that packs a punch of flavor! Keep in mind these values are estimates and can vary based on the specific ingredients you use. Enjoy every hearty bite!

FAQ Section

Got some questions about the Ground Beef Hot Honey Bowl? Don’t worry, I’ve got you covered!

Can I use a different protein? Absolutely! Ground turkey or chicken are fantastic substitutes if you’re looking for a lighter option.

What if I don’t have hot honey? No problem! You can mix regular honey with a splash of hot sauce to achieve that sweet and spicy kick.

Can I make this dish ahead of time? Yes! You can prepare the beef mixture and store it in the fridge for up to 3 days. Just reheat and serve over fresh rice when you’re ready.

Is this recipe gluten-free? Yes, it is! Just make sure your soy sauce is gluten-free, and you’re all set for a delicious meal.

If you have any more questions, feel free to reach out! Enjoy your cooking!

Storage & Reheating Instructions

So, you’ve got some leftovers of that delicious Ground Beef Hot Honey Bowl? Great choice! To store, simply transfer any uneaten portions into an airtight container. It’ll keep well in the fridge for up to 3 days—just make sure it’s cooled to room temperature before sealing it up!

When you’re ready to enjoy it again, reheating is a breeze. You can pop it in the microwave for about 1-2 minutes, stirring halfway through to ensure even heating. If you prefer, you can also warm it up in a skillet over medium heat, adding a splash of water to keep it moist. Enjoy your tasty leftovers!

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Ground Beef Hot Honey Bowl

Ground Beef Hot Honey Bowl: 5 Bold Flavors to Savor


  • Author: Louna
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A savory and sweet bowl featuring ground beef and hot honey.


Ingredients

Scale
  • 1 lb ground beef
  • 2 tablespoons hot honey
  • 1 cup cooked rice
  • 1 cup steamed broccoli
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. In a skillet, brown the ground beef over medium heat.
  2. Drain excess fat.
  3. Add garlic powder, soy sauce, salt, and pepper to the beef.
  4. Stir in hot honey and mix well.
  5. Serve over rice and top with steamed broccoli.

Notes

  • Adjust the amount of hot honey to your spice preference.
  • This dish can be made with ground turkey or chicken as a substitute.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Ground Beef Hot Honey Bowl

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