If you’re looking for a super simple yet incredibly delicious dish, you’ve got to try my crockpot turkey wings with onion soup mix! Seriously, this recipe is a lifesaver on busy days. Just toss everything into the crockpot, and in a few hours, you’ll be greeted with tender, flavorful turkey wings that practically fall off the bone. I remember the first time I made it; my family couldn’t believe how easy it was and how much flavor came from just a few ingredients! The onion soup mix brings a savory depth that’s hard to resist. Trust me, once you try these wings, they’ll become a regular in your dinner rotation!
Ingredients List
- 4 turkey wings (large)
- 1 packet onion soup mix
- 1 cup water
- 1 tablespoon garlic powder
- 1 tablespoon black pepper
How to Prepare Crockpot Turkey Wings with Onion Soup Mix
Step-by-Step Instructions
Alright, let’s get those turkey wings cooking! It’s super easy, and I promise the end result will be worth the wait. Just follow these simple steps, and you’ll have a delicious meal ready in no time!
Preparing the Wings
First things first, grab those turkey wings! Give them a quick rinse under cold water and pat them dry with a paper towel. This helps the seasoning stick better! Now, place the wings directly into your crockpot, making sure they’re spread out a bit so they cook evenly. Trust me, you want every wing to soak up that tasty flavor!
Adding Ingredients
Now comes the fun part! Sprinkle that packet of onion soup mix all over the wings—don’t be shy, make sure they’re well coated! Next, pour in the cup of water. This will create a lovely broth for the wings to simmer in. Finally, sprinkle the garlic powder and black pepper on top. I like to give it a little poke with a spoon to ensure everything gets mixed in just right.
Cooking Process
Cover your crockpot with the lid and set it on low for about 6 to 8 hours. You want those wings to get nice and tender, so don’t rush it! If you’re wondering how to tell when they’re done, just look for the meat pulling away from the bone. You’ll know they’re perfect when you can easily shred them with a fork. Enjoy the aroma wafting through your kitchen while you wait—it’s a game changer!
Why You’ll Love This Recipe
- Easy preparation: Just toss everything in the crockpot and let it do the work!
- Flavorful dish: The onion soup mix infuses the turkey wings with rich, savory goodness.
- Gluten-free: A simple option that fits various dietary needs.
- Perfect for meal prep: Make a big batch and enjoy leftovers throughout the week!
- Family-friendly: Even the pickiest eaters will love these tender, juicy wings.
- Minimal cleanup: One pot means less time washing dishes and more time enjoying your meal.
Tips for Success
To make sure your crockpot turkey wings with onion soup mix turn out absolutely amazing, I’ve got some tried-and-true tips for you!
- Seasoning Adjustments: Don’t be afraid to get creative! If you love a bit of heat, sprinkle in some red pepper flakes or a dash of hot sauce. For a herbaceous twist, consider adding dried thyme or rosemary—yum!
- Cooking Time: Keep an eye on the clock! While 6 to 8 hours on low is perfect for tenderness, if you’re in a hurry, you can cook them on high for about 4 to 5 hours. Just make sure to check that they’re tender before serving.
- Serving Suggestions: These wings are fantastic on their own, but you can elevate your meal by serving them with a side of mashed potatoes or creamy coleslaw. If you want to add a pop of color, fresh herbs like parsley or cilantro make a lovely garnish!
- Leftover Love: If you have any wings left (which is rare!), store them in an airtight container in the fridge for up to 3 days. They’re just as delicious reheated, or you can shred the meat and toss it in a salad or sandwich!
With these tips, I know your turkey wings will be a hit! Enjoy the process and the delicious flavors that fill your kitchen.
Serving Suggestions
When it comes to serving my crockpot turkey wings with onion soup mix, the options are endless and oh-so-delicious! These wings are so flavorful on their own, but pairing them with some scrumptious sides really takes the meal to the next level.
I absolutely love serving these wings with creamy mashed potatoes. The rich gravy from the wings is perfect for smothering over a fluffy mound of potatoes—trust me, it’s heavenly! If you’re in the mood for something a bit lighter, a refreshing coleslaw adds a nice crunch and balances the savory wings beautifully.
For a touch of color and freshness, don’t forget about garnishing! A sprinkle of freshly chopped parsley or cilantro not only looks stunning but also adds a burst of flavor. You could even throw some sliced green onions on top for that extra zing!
And if you want to make it a full meal, consider adding some steamed veggies like green beans or broccoli on the side. They add a nice pop of color and nutrition, making your dinner feel complete. So go ahead, mix and match, and make it your own—I can’t wait for you to dig in!
Nutritional Information Section
When it comes to enjoying my crockpot turkey wings with onion soup mix, it’s nice to know what you’re putting into your body! Here’s a rough estimate of the nutritional values per serving (that’s one turkey wing), but keep in mind that these can vary based on the specific brands and ingredients you choose:
- Calories: 250
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Cholesterol: 100mg
- Sodium: 800mg
- Carbohydrates: 2g
- Fiber: 0g
- Sugar: 0g
- Protein: 30g
This dish is not only comforting but also a great source of protein, making it a satisfying choice for any meal. Just remember, if you switch up the ingredients—like using a different seasoning mix or adding sides—those numbers can change a bit. So, feel free to tweak things to suit your taste and dietary needs! Enjoy every bite!
FAQ Section
Can I store leftovers?
Absolutely! If you have any leftover crockpot turkey wings with onion soup mix, just pop them in an airtight container and refrigerate. They’ll stay good for about 3 days. Just reheat gently in the microwave or on the stovetop!
Can I use frozen turkey wings?
Yes, you can! Just make sure to adjust your cooking time. If they’re frozen, you should cook them on high for about 6-7 hours or on low for 8-10 hours. Just check for that tender, fall-off-the-bone goodness!
Can I make this recipe in a bigger batch?
Of course! If you want to make more wings, just double the ingredients and make sure your crockpot can handle it. Just keep an eye on the cooking time, as it may take a bit longer for everything to cook through. You’ll love having extra wings for meal prep!
What if I don’t have onion soup mix?
No worries! You can create a quick substitute using a mix of onion powder, garlic powder, and a bit of beef or vegetable bouillon. Just combine 1 tablespoon of onion powder, 1 teaspoon of garlic powder, and a pinch of salt to get that savory flavor in a pinch!
Can I cook these wings on high instead of low?
Yes! If you’re short on time, you can cook them on high for about 4 to 5 hours. Just keep an eye on them, and make sure they’re tender before serving. You won’t want to miss out on that melt-in-your-mouth experience!
Crockpot Turkey Wings with Onion Soup Mix: 5 Savory Secrets
- Total Time: 6 hours 15 minutes to 8 hours 15 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
A simple and flavorful dish featuring turkey wings cooked in onion soup mix.
Ingredients
- 4 turkey wings
- 1 packet onion soup mix
- 1 cup water
- 1 tablespoon garlic powder
- 1 tablespoon black pepper
Instructions
- Place turkey wings in the crockpot.
- Sprinkle onion soup mix over the wings.
- Add water to the crockpot.
- Sprinkle garlic powder and black pepper on top.
- Cover and cook on low for 6-8 hours or until wings are tender.
Notes
- Serve with your choice of sides.
- Can be garnished with fresh herbs.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 turkey wing
- Calories: 250
- Sugar: 0g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: crockpot turkey wings, onion soup mix