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Heavenly Lemon Oreo Dessert: 5 Steps to Pure Bliss

Let me tell you about my all-time favorite dessert: the heavenly lemon Oreo dessert! It’s like a burst of sunshine on a plate, with the zesty brightness of lemon perfectly complementing the rich, chocolatey crunch of Oreos. Trust me, if you’re looking for something that’s not just delicious but also incredibly easy to whip up, this is it! I remember the first time I made this for a family gathering; everyone was raving about it, and I couldn’t help but feel like a superstar in the kitchen! The best part? It’s a no-bake treat, so it’s perfect for those hot summer days when you don’t want to turn on the oven. Just mix, chill, and voilà! You’ve got yourself a refreshing dessert that’s sure to impress. Whether you’re hosting a party, having friends over, or just need a sweet fix, this heavenly lemon Oreo dessert is bound to become a favorite. I can practically taste it just thinking about it!

heavenly lemon oreo dessert - detail 1

Ingredients List

  • 1 package of Oreo cookies (about 36 cookies)
  • 1/2 cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup whipped topping
  • 1/2 cup fresh lemon juice
  • Zest of 1 lemon
  • 1 cup lemon pudding mix
  • 2 cups milk
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How to Prepare the Heavenly Lemon Oreo Dessert

Alright, let’s dive into the magic of creating this heavenly lemon Oreo dessert! I promise, it’s as simple as it gets, and the steps will have you dreaming of that zesty delight in no time. Ready? Let’s go!

Step-by-Step Instructions

  1. First things first, grab that package of Oreo cookies and crush them into fine crumbs. You can do this by placing them in a zip-top bag and using a rolling pin – it’s a fun little workout!
  2. Next, melt the unsalted butter in a microwave-safe bowl. Once it’s melted, pour it over the crushed Oreos. Mix until everything is combined and resembles wet sand.
  3. Now, it’s time to press that mixture evenly into the bottom of a 9×13 inch dish. I like to use the back of a measuring cup to really pack it down. This will be the crust, so make sure it’s nice and firm!
  4. In a separate bowl, beat the softened cream cheese and powdered sugar together until it’s smooth and creamy. You want to make sure there are no lumps here – trust me, it makes a world of difference!
  5. Once your cream cheese mixture is silky, gently fold in the whipped topping and half of the fresh lemon juice. This lightens it up, and oh boy, does it taste heavenly!
  6. Spread this luscious cream cheese mixture over the Oreo crust you created earlier. Take your time to ensure it’s even. It’s the perfect base for the next layer!
  7. Now, in another bowl, mix the lemon pudding mix with the remaining milk and lemon juice, whisking until it’s well combined and thickened up a bit. This is going to add that zesty punch we all love!
  8. Pour the lemon pudding mixture over the cream cheese layer, spreading it evenly. The colors will start to look so inviting!
  9. Finally, cover the dish with plastic wrap and pop it in the fridge. You’ll want to chill this beauty for at least 2 hours. This step is crucial, as it helps all those delicious flavors meld together and the dessert to set up nicely.

And there you have it! Once it’s chilled and set, you can garnish it with a sprinkle of lemon zest for that extra pop. Trust me, your taste buds are in for a treat when you serve this heavenly lemon Oreo dessert. Enjoy every creamy, zesty bite!

Nutritional Information Disclaimer

Just a quick note before you dig into this heavenly lemon Oreo dessert! Nutritional values can vary based on the specific ingredients and brands you use, so the numbers I’m sharing are just estimates. For a typical serving size of 1 piece, you can expect around 250 calories, 18g of sugar, and 150mg of sodium. These values are approximate, so feel free to adjust based on your choices. Enjoy this delightful treat without any guilt!

Why You’ll Love This Heavenly Lemon Oreo Dessert

  • It’s a no-bake recipe, so you don’t have to worry about heating up your kitchen!
  • The refreshing lemon flavor paired with the rich Oreo crust creates a delightful balance that’s simply irresistible.
  • Quick and easy to prepare, making it perfect for last-minute gatherings or family dinners.
  • It can be made ahead of time, allowing you to enjoy the festivities without stress.
  • This dessert is a crowd-pleaser, appealing to both kids and adults alike!
  • With its beautiful layers and zesty aroma, it’s as stunning as it is delicious.

Trust me, once you make this heavenly lemon Oreo dessert, it’ll become a go-to recipe for any occasion!

Tips for Success

To truly elevate your heavenly lemon Oreo dessert, here are a few pro tips that I swear by! First, always use fresh lemons for the juice and zest; it makes a world of difference in flavor. You want that vibrant, zesty punch that only fresh lemons can provide! When it comes to chilling, don’t rush it—allow at least 2 hours for everything to set properly. If you can, let it chill longer; overnight is even better for the flavors to meld together beautifully.

For presentation, consider garnishing with thin slices of lemon or a sprinkle of lemon zest on top right before serving—this adds a pop of color and aroma that’s just stunning! Oh, and don’t forget to serve it cold; it’s the perfect way to enjoy this refreshing dessert!

Variations

If you’re feeling adventurous, there are so many fun ways to mix things up with this heavenly lemon Oreo dessert! For starters, why not switch out the lemon pudding for a different flavor? Vanilla or cheesecake pudding can create a creamy base that’s just as delightful. You could also add a layer of fresh berries—strawberries or blueberries on top would not only look gorgeous but add a burst of fruity flavor that complements the lemon beautifully!

Another idea is to mix in some crushed fruit-flavored candies or cookies for an added twist. Want a chocolatey surprise? Layer in some chocolate pudding along with the lemon for a chocolate lemon combo that’s out of this world! The possibilities are endless, so feel free to get creative and make it your own!

Serving Suggestions

When it comes to serving your heavenly lemon Oreo dessert, there are a few delightful pairings that really enhance the experience! I love to serve it alongside a refreshing glass of iced tea or lemonade; the citrusy flavors just complement each other so well. If you’re in the mood for something a bit more indulgent, consider pairing it with a scoop of vanilla or lemon sorbet for that extra cool touch.

For a fun twist, you can even serve it with a side of fresh berries—strawberries or raspberries are perfect for adding a lovely color and tartness. These combinations will take your dessert game to the next level!

Storage & Reheating Instructions

Storing your heavenly lemon Oreo dessert is super easy! Just cover the dish with plastic wrap or transfer any leftovers to an airtight container and pop it in the refrigerator. It’ll stay fresh for about 3 to 4 days—if it lasts that long! Trust me, you might find yourself going back for seconds!

Now, reheating isn’t really necessary since this dessert is best served chilled. But if you find yourself wanting it a bit softer, you can let it sit at room temperature for about 15 minutes before serving. Just remember, the colder it is, the more refreshing it tastes! Enjoy every bite!

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heavenly lemon oreo dessert

Heavenly Lemon Oreo Dessert: 5 Steps to Pure Bliss


  • Author: Louna
  • Total Time: 2 hours 20 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A delightful dessert combining lemon and Oreo flavors.


Ingredients

Scale
  • 1 package of Oreo cookies
  • 1/2 cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup whipped topping
  • 1/2 cup fresh lemon juice
  • Zest of 1 lemon
  • 1 cup lemon pudding mix
  • 2 cups milk

Instructions

  1. Crush the Oreo cookies and mix with melted butter.
  2. Press the mixture into the bottom of a 9×13 inch dish.
  3. In a bowl, beat the cream cheese and powdered sugar until smooth.
  4. Fold in the whipped topping and half of the lemon juice.
  5. Spread the cream cheese mixture over the Oreo crust.
  6. In another bowl, mix the lemon pudding with milk and remaining lemon juice.
  7. Pour the lemon pudding mixture over the cream cheese layer.
  8. Chill for at least 2 hours before serving.

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Notes

  • Use fresh lemons for the best flavor.
  • Store leftovers in the refrigerator.
  • Garnish with lemon zest before serving.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 250
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: heavenly lemon oreo dessert

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